This is a cracking meal. The first time I cooked this, it was in the oven for 5 hours, but the mixture was to die for. Lovely and in fact just writing this up has..
Tonight we were supposed to have a pizza, but I remembered I might be eating lunch out of Friday so moved the meals around. So, two days early, here is the recipe for chilli..
It was my friend’s birthday the other day and she requested that I make some pâté so the recipe could be put on the internet.
So here we go..
This dish was inspired by one of the TV chefs a few years back. The dish the chef made was full of seafood items but since I don’t eat muscles or crab etc. I decided to alter it and make it something I would..
Mulligatawny is a mildly spiced rich flavoured soup.
Tonight we are having our friends round which means we need a full spec dinner
Tonight’s recipe comes from “The Sainsbury book of Party Cooking” by Norma MacMillan
This is a recipe we quite frequently cook for dinner parties or when my sister is not in the house (she doesn’t like spices)